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  • Name: Glucose
  • Product name: Corn sugar, corn sugar
  • Chemical formula: C6H12O6
  • Molecular weight: 180.16
  • Water soluble: soluble in water
  • Melting and Boiling point: Melting point:146℃
  • Density: 1.54g/cm3
  • CAS NO.: 50-99-7
  • EINECS NO.: 200-075-1
  • Product appearance: white crystal or white powder
  • Packing specification: packed with plastics inside, woven outside

Glucose chemical composition test analysis:

ITEMS

STANDARD
GBT 20880-2007

RESULTS

   Glucose     ≥

≥99.5%

99.54%

                 Chloride     ≤

≤0.01%

0.00 8%

 water    ≤

≤10%

8%

 Sulphate ash   ≤

≤0.25%

0.2%

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